Now, back to “Mary, Mary”. What is the background of this nursery rhyme? As with many nursery rhymes created to keep alive certain aspects of history–good or bad, truth and opinion–this rhyme purportedly tells the story of a queen. Mary of this rhyme is the infamous Mary Tudor, or “Bloody Mary”. It is said that the garden in this rhyme actually refers to a graveyard, ever growing under her murderous reign, and the ‘silver bells and cockle shells’ were torture devices. The ‘pretty maids’ are said to be a precursor to the guillotine and called ‘The Maiden’.
Here on the east coast, summer comes late. The growing season for our area is a mere 115 days, with no-frost dates only between May 30 and September 22. That May 30th date is pretty optimistic. We’ve been known to have a fire in the wood stove or the furnace on well into June. This is new to me, as Ontario has a decent growing season.
- square foot garden plan: 11 feet by 6 feet divided into one foot sections.
- a list of vegetables and herbs that I wanted to plant
- the number of plants per square foot (e.g. tomatoes 1, beans 9, etc.)
- for each plant, I decided on plants or seeds, or a combination (e.g. I planted a few bean plants, but also seeds)
- I highlighted plants that would require cages or trellises (I ended up using stakes and twine for my supports)
- I also noted companion planting recommendations (e.g. kale and tomatoes don’t like each other)
- I entered the plants to go in each square on my plan
- I also took note of the days for germination and days till harvest
Then it was time to get my hands dirty. I sectioned off one foot square sections with some wooden skewers from the dollar store and twine. This was time consuming, but worth it, in my opinion. I realized–after I’d finished marking out the entire garden, mind you–that my skewers were on the grass, so I’d have to remove them when planting was done or move them inside the garden for the sake of mowing the lawn. Sigh. I really wanted to keep them for ease of identifying seedlings, so I proceeded to just wrap the excess twine around each skewer as I moved it in.
My df girl and I got to planting. We got lazy toward the end and just scattered some of the small seeds, like carrot and lettuce, to be thinned out later. I did leave a couple of squares toward the centre empty for ease of getting into central plants. I also forgot not to put kale next to tomatoes, so I moved those, as well. Sigh again.
Some seeds are doing very well, others are definitely struggling. Here’s what it looks like today:
We’ve enjoyed lettuce, kale, arugula and beet greens from the garden, so far. The spinach is not thriving, however. We’ve also used several cuttings from the herbs, as well. With these plants you can harvest up to two thirds of the plant and it will continue to grow. There is a baby yellow squash peeking out from under the leaves, a sweet pepper, and a couple of hot peppers and string beans making a show. I’m seeing lots of blossoms on the squash, cucumbers, and tomatoes, so I’m hopeful about those plants.
There is nothing like growing your own food. It’s a rewarding endeavour with lots of yummy benefits!